Nutrition · per 100 g

Energy	408.5 kcal
Fat	8.7 g
Saturated fat	1 g
Carbs	50 g
Sugars	4.3 g
Fiber	7.6 g
Protein	28 g
Salt	1.1 g
Sodium	437 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.