free range eggs

9351974041003

Nutrition · per 100 g

Energy 17.7 kcal
Fat 5.2 g
Saturated fat 0.1 g
Carbs 0.7 g
Sugars 0.1 g
Fiber 0 g
Protein 6.4 g
Salt 0.18 g
Sodium 71 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.