Nutrition · per 100 g

Energy	269 kcal
Fat	20.5 g
Saturated fat	13.5 g
Carbs	5 g
Sugars	5 g
Protein	16 g
Salt	3.2 g
Sodium	1275 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.