Nutrition · per 100 g

Energy	451.8 kcal
Fat	22.5 g
Saturated fat	4.5 g
Carbs	44 g
Sugars	33.5 g
Protein	14 g
Salt	0.55 g
Sodium	220 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.