Nutrition · per 100 g

Energy	163.7 kcal
Fat	5.8 g
Saturated fat	1 g
Carbs	7.7 g
Sugars	1 g
Fiber	3.5 g
Protein	20 g
Salt	0.77 g
Sodium	307 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.