Nutrition · per 100 g

Energy	342.9 kcal
Fat	2.9 g
Saturated fat	0 g
Carbs	22.9 g
Sugars	2.9 g
Fiber	8.6 g
Protein	57.1 g
Salt	1.5 g
Sodium	600 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.