Nutrition · per 100 g
| Energy | 158 kcal |
| Fat | 10.8 g |
| Saturated fat | 3.3 g |
| Carbs | 12.5 g |
| Sugars | 4.5 g |
| Fiber | 4.5 g |
| Protein | 3.3 g |
| Salt | 0.51 g |
| Sodium | 204 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.