Nutrition · per 100 g

Energy	397 kcal
Fat	7.1 g
Saturated fat	5.1 g
Carbs	10 g
Sugars	6.9 g
Fiber	1.7 g
Protein	71.4 g
Salt	0.49 g
Sodium	194 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.