Nutrition · per 100 g

Energy	391 kcal
Fat	6.9 g
Saturated fat	4.9 g
Carbs	9.7 g
Sugars	6.9 g
Fiber	0 g
Protein	71.4 g
Salt	1.1 g
Sodium	426 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.