Nutrition · per 100 g

Energy	68.4 kcal
Fat	4 g
Saturated fat	2.9 g
Carbs	4.8 g
Sugars	4.8 g
Fiber	0 g
Protein	3.3 g
Salt	0.11 g
Sodium	45.2 mg
Potassium	168 mg
Calcium	129 mg
Iron	0 mg
Magnesium	0 mg
Zinc	0 mg
Vitamin A	0 µg
Vitamin D	0 µg
Vitamin E	0 mg
Vitamin C	0 mg
Vitamin B12	0.52 µg
Folate (B9)	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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