Nutrition · per 100 g

Energy	492 kcal
Fat	28.6 g
Saturated fat	5.1 g
Carbs	7 g
Sugars	3.8 g
Protein	49.7 g
Salt	0.01 g
Sodium	2 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.