Nutrition · per 100 g

Energy	299 kcal
Fat	15.2 g
Saturated fat	7.5 g
Carbs	26.7 g
Protein	17.7 g
Salt	1.4 g
Sodium	553 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.