Nutrition · per 100 g

Energy	312.5 kcal
Fat	1.3 g
Saturated fat	1.3 g
Carbs	32.5 g
Sugars	23.8 g
Fiber	30 g
Protein	30 g
Salt	0.44 g
Sodium	175 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.