Nutrition · per 100 g
| Energy | 57.7 kcal |
| Fat | 1.1 g |
| Saturated fat | 0.43 g |
| Carbs | 11.7 g |
| Sugars | 11.7 g |
| Protein | 0 g |
| Salt | 0.01 g |
| Sodium | 2.3 mg |
| Zinc | 1.2 mg |
| Vitamin A | 15.7 µg |
| Vitamin C | 15 mg |
| Folate (B9) | 14 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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