Nutrition · per 100 g

Energy	192.2 kcal
Fat	5.2 g
Saturated fat	0.8 g
Carbs	4.6 g
Sugars	0.4 g
Protein	30 g
Salt	1.8 g
Sodium	700 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.