Ingredients
white rice 52.9% , Rice bran oil 23.5% , Antioxidant 11.8% , sugar 0.5% , salt 0.5% , soy sauce 0.5% , shallot 0.5% , yeast extract 0.5% , spice 0.5% , garlic 0.5% , flavouring 0.5% , maltodextrin 0.5% , Anti-caking agent 0.5% , vinegar 0.5% , trehalose 0.5% , Colour 0.5% , Emulsifier 5.3%
Nutrition · per 100 g
| Energy | 432 kcal |
| Fat | 10 g |
| Saturated fat | 5 g |
| Carbs | 76 g |
| Sugars | 5 g |
| Protein | 7.5 g |
| Salt | 1.6 g |
| Sodium | 635 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.