Nutrition · per 100 g

Energy	514 kcal
Fat	27.4 g
Saturated fat	3.8 g
Carbs	50.7 g
Sugars	16.5 g
Protein	16.6 g
Salt	1.4 g
Sodium	556 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.