Nutrition · per 100 g

Energy	513.9 kcal
Fat	27.2 g
Saturated fat	16.9 g
Carbs	59.1 g
Sugars	34.4 g
Protein	6.6 g
Salt	0.85 g
Sodium	340.6 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.