Nutrition · per 100 g

Energy	294 kcal
Fat	8.8 g
Saturated fat	4 g
Carbs	2.2 g
Sugars	2.2 g
Protein	51 g
Salt	2.6 g
Sodium	1020 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.