Nutrition · per 100 g

Energy	178.6 kcal
Fat	52.9 g
Saturated fat	4.3 g
Carbs	23.4 g
Sugars	18.7 g
Protein	5.9 g
Salt	0.18 g
Sodium	72.1 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.