Nutrition · per 100 g

Energy	223 kcal
Fat	8.8 g
Saturated fat	5.1 g
Carbs	21.3 g
Sugars	3 g
Protein	14 g
Salt	2.5 g
Sodium	988 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.