Nutrition · per 100 g

Energy	263 kcal
Fat	5.3 g
Saturated fat	0.67 g
Carbs	37.3 g
Sugars	18 g
Protein	8.7 g
Salt	23.7 g
Sodium	9470 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.