Nutrition · per 100 g

Energy	182.1 kcal
Fat	7.1 g
Saturated fat	4.7 g
Carbs	23.7 g
Sugars	20.1 g
Protein	5.8 g
Salt	0.16 g
Sodium	63.6 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.