Nutrition · per 100 g

Energy	186 kcal
Fat	7.5 g
Saturated fat	4.9 g
Carbs	23.9 g
Sugars	20.4 g
Protein	5.6 g
Salt	0.2 g
Sodium	79.3 mg
Calcium	179 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.