Nutrition · per 100 g

Energy	191 kcal
Fat	6.7 g
Saturated fat	2 g
Carbs	24.7 g
Sugars	0.4 g
Protein	6.7 g
Salt	1.7 g
Sodium	680 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.