Nutrition · per 100 g

Energy	205.9 kcal
Fat	10.4 g
Saturated fat	7.7 g
Carbs	22.6 g
Sugars	15.7 g
Fiber	0 g
Protein	4.6 g
Salt	0.13 g
Sodium	51.4 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.