Nutrition · per 100 g

Energy	567 kcal
Fat	36.4 g
Saturated fat	22 g
Carbs	54.8 g
Sugars	53.6 g
Protein	5.6 g
Salt	0.16 g
Sodium	64 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.