Nutrition · per 100 g

Energy	103 kcal
Fat	5.7 g
Saturated fat	1.4 g
Carbs	3.2 g
Sugars	2.2 g
Fiber	2.1 g
Protein	8.9 g
Salt	0.71 g
Sodium	283 mg
Calcium	63.1 mg
Zinc	1.7 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.