Nutrition · per 100 g

Energy	87.6 kcal
Fat	3.2 g
Saturated fat	0.44 g
Carbs	11.2 g
Sugars	1.8 g
Fiber	4.7 g
Protein	5.9 g
Salt	0.69 g
Sodium	276 mg
Calcium	120 mg
Iron	2.7 mg
Zinc	1.2 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.