Nutrition · per 100 g

Energy	148 kcal
Fat	7.9 g
Saturated fat	4 g
Carbs	13 g
Sugars	4.3 g
Fiber	2.7 g
Protein	5 g
Salt	1.1 g
Sodium	426 mg
Iron	1.4 mg
Zinc	1.1 mg
Vitamin A	130 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.