Nutrition · per 100 g

Energy	356 kcal
Fat	2.7 g
Saturated fat	1.5 g
Carbs	5.5 g
Sugars	2.4 g
Protein	73.3 g
Salt	0.64 g
Sodium	258 mg
Potassium	915 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.