Nutrition · per 100 g

Energy	115 kcal
Fat	2.5 g
Saturated fat	0.7 g
Carbs	11 g
Sugars	0.58 g
Protein	11.7 g
Salt	0.51 g
Sodium	202 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.