Nutrition · per 100 g
| Energy | 160 kcal |
| Fat | 3.5 g |
| Saturated fat | 1.7 g |
| Carbs | 14.9 g |
| Sugars | 3 g |
| Fiber | 0.71 g |
| Protein | 16.3 g |
| Salt | 0.68 g |
| Sodium | 274 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.