Nutrition · per 100 g

Energy	114 kcal
Fat	1.4 g
Saturated fat	0.4 g
Carbs	11.6 g
Sugars	0.93 g
Fiber	0.7 g
Protein	12.9 g
Salt	0.38 g
Sodium	150 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.