Nutrition · per 100 g

Energy	196 kcal
Fat	6.2 g
Saturated fat	3.4 g
Carbs	25.6 g
Sugars	2.3 g
Protein	7.7 g
Salt	1 g
Sodium	416 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.