Ingredients
Wrap 50.0% , wheat flour 25.0% , thiamin 12.5% , folic acid 6.3% , water 3.1% , vegetable oil 1.6% , mineral salts 450 0.8% , 500 0.4% , iodised saltSugar 0.2% , vegetable gums 412 0.1% , 466 0.0% , acidity regulator 297 0.0% , emulsifier 471 0.0% , preservatives 282 0.0% , 200 0.0% , processing aids wheat rice mix 0.0% , white medium grain rice 0.0% , water 0.0% , tomato purée 0.0% , DICED 0.0% , onion 0.0% , capsicum annuum 0.0% , vinegar 0.0% , salt 0.0% , herb 0.0% , jalapeno pepper 0.0% , food acid &ndash 0.0% , 330 0.0% , vegetable gum &ndash 0.0% , 415 0.0% , spices &ndash 0.0% , wheat salsa mix 0.0% , capsicum annuum 0.0% , red bell pepper 0.0% , tomato 0.0% , black bean 0.0% , corn 0.0% , red onion 0.0% , reconstituted lime juice 11.0% , acidity regulator 300 0.0% , natural flavouring 0.0% , preservative 223 0.0% , cuminbeef 11.0% , food acid 325 0.0% , salt 0.0% , maltodextrin 0.0% , mineral salts 451 0.0% , 450 0.0% , vegetable gum 407 0.0% , natural flavouring 0.0% , sugar 0.0% , vegetable powders 0.0% , spice extract 0.0% , dextrose 0.0% , anticaking agent 551 0.0% , vegetable oil 0.0% , water 0.0% , paprika 0.0% , rice flour 0.0% , salt 0.0% , onion 0.0% , tomato 0.0% , tomato concentrate 0.0% , Anti-caking agent 0.0% , 551 0.0% , cumin 0.0% , sugar 0.0% , garlic 0.0% , jalapeno pepper 0.0% , oregano 0.0% , chili pepper 0.0% , Acid 0.0% , 330 0.0% , sour cream 0.0% , milk 0.0% , skimmed milk 0.0% , skimmed milk powder 0.0% , microbial culture 0.0% , milk 0.0% , cheese 0.0% , milk 0.0% , salt 0.0% , microbial culture 0.0% , enzyme 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.