Nutrition · per 100 g
| Energy | 165 kcal |
| Fat | 5.9 g |
| Saturated fat | 2.1 g |
| Carbs | 19.6 g |
| Sugars | 3.3 g |
| Fiber | 1.9 g |
| Protein | 7.3 g |
| Salt | 0.87 g |
| Sodium | 348 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.