Ingredients
sugar 50.0% , glucose syrup 33.0% , wheat starch 8.5% , flavouring 2.5% , E428 2.5% , Colour 1.8% , Glazing agent 0.9% , Acid 0.9%
Nutrition · per 100 g
| Energy | 1440 kJ |
| Energy | 344 kcal |
| Fat | 0.05 g |
| Saturated fat | 0.05 g |
| Carbs | 84.8 g |
| Sugars | 55.2 g |
| Fiber | 0.05 g |
| Protein | 0.2 g |
| Salt | 0.04 g |
| Sodium | 17.2 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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