Nutrition · per 100 g

Energy	362 kcal
Fat	2.5 g
Saturated fat	0 g
Carbs	70 g
Sugars	5 g
Fiber	6.3 g
Protein	15 g
Salt	0.66 g
Sodium	263 mg
Vitamin C	500 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.