Nutrition · per 100 g

Energy	539 kcal
Fat	36 g
Saturated fat	16 g
Carbs	45.3 g
Sugars	42 g
Protein	6 g
Salt	0.38 g
Sodium	152 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.