Ingredients
Ingredients 100% Australian Kalamata olives 56.3% , wood smoke 21.9% , Emulsifier 10.9% , Acid 5.5% , water 2.7% , sea salt 0.0% , red wine vinegar 0.0% , olive oil 2.7%
Nutrition · per 100 g
| Energy | 536 kJ |
| Fat | 10 g |
| Saturated fat | 1 g |
| Carbs | 10 g |
| Sugars | 0.8 g |
| Fiber | 0 g |
| Protein | 1 g |
| Salt | 0 g |
| Sodium | 0 mg |
| Alcohol | 0 % vol |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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