Nutrition · per 100 g

Energy	319 kcal
Fat	31.6 g
Saturated fat	24.8 g
Carbs	0.8 g
Sugars	0.4 g
Protein	6.8 g
Salt	1.9 g
Sodium	752 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.