Nutrition · per 100 g
| Energy | 355 kcal |
| Fat | 0.75 g |
| Saturated fat | 0.25 g |
| Carbs | 78.8 g |
| Sugars | 2 g |
| Fiber | 2.5 g |
| Protein | 7 g |
| Salt | 0.01 g |
| Sodium | 2.5 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.