Nutrition · per 100 g

Energy	123 kcal
Fat	3.4 g
Saturated fat	2 g
Carbs	18.8 g
Sugars	16.4 g
Protein	4.1 g
Salt	0.6 g
Sodium	240 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.