Nutrition · per 100 g

Energy	10000 kcal
Fat	1200 g
Saturated fat	700 g
Carbs	4200 g
Sugars	2600 g
Fiber	100 g
Protein	500 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.