Nutrition · per 100 g
| Energy | 388 kcal |
| Fat | 31.5 g |
| Saturated fat | 19 g |
| Carbs | 14 g |
| Sugars | 14 g |
| Fiber | 25 g |
| Protein | 4.5 g |
| Salt | 0.17 g |
| Sodium | 70 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.