Nutrition · per 100 g

Energy	28.7 kcal
Fat	0.2 g
Saturated fat	0.1 g
Carbs	3.3 g
Sugars	0.8 g
Fiber	2.9 g
Protein	1.8 g
Salt	0.69 g
Sodium	275 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.