Nutrition · per 100 g

Energy	456 kcal
Fat	19.2 g
Saturated fat	12.4 g
Carbs	66.4 g
Sugars	50.4 g
Protein	4.4 g
Salt	0.31 g
Sodium	124 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.