Nutrition · per 100 g

Energy	489 kcal
Fat	21.1 g
Saturated fat	15.6 g
Carbs	68.9 g
Sugars	34.4 g
Protein	5.6 g
Salt	0.99 g
Sodium	394 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.