Ingredients
vegetable 50.0% , flavouring 25.0% , salt 12.5% , vegetable fat 6.3% , sugar 3.1% , Colour 1.6% , skimmed milk 0.8% , beverage whitener 0.4% , cream 0.2% , ON EQUIPMENT THAT ALS0 PROCESSES PRODUCTS CONTAINING WHEAT 0.1% , fish 0.0% , shrimp 0.0% , MUSTARD CELER 0.0% , lupin bean 0.0%
Nutrition · per 100 g
| Energy | 380 kcal |
| Fat | 4.8 g |
| Saturated fat | 2.4 g |
| Carbs | 73.2 g |
| Sugars | 10 g |
| Protein | 10 g |
| Salt | 3.4 g |
| Sodium | 1360 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.